Vasocottura
Panettone al Calvados
Calvados Panettone
A small jar-cooked panettone, soft and golden, with a fragrant aroma and Australian six-crown raisins steeped in Calvados apple brandy. A celebratory dessert ready to open at the table.
- Format
- 250g
- Shelf life
- 180 days
- Producer
- Panificio Patti
- Origin
- Ponderano, Biella — Piemonte, Italy
- Category
- Vasocottura
Ingredients & allergens
Ingredients
Wheat flour 00, water, butter, egg yolk, sugar, sourdough starter, Australian six-crown raisins with Calvados aroma, salt.
Farina di grano 00, acqua, burro, tuorlo d'uovo, zucchero, lievito madre, uvetta australiana sei corone al profumo di calvados, sale.
For trade