Grissini
Grissini ai Grani Antichi
Ancient Grain Breadsticks
Leavened for three hours and stretched by hand before baking — the same Patti method, here in its ancient grains variant. Milled from heritage wheat varieties, the flour gives the grissini a deeper colour, a fuller aroma and a quietly nutty, faintly sweet flavour. Naturalness and taste, with the character of grains that have been grown in Italy for centuries.
- Format
- 200g
- Shelf life
- 150 days
- Producer
- Panificio Patti
- Origin
- Ponderano, Biella — Piemonte, Italy
- Category
- Grissini
Ingredients & allergens
Ingredients
Ancient grain flour, water, wheat malt, salt, emulsified lard, brewer's yeast, extra-virgin olive oil. Made in a facility that also uses nuts and sesame.
Farina di grani antichi, acqua, malto di grano, sale, strutto emulsionato, lievito di birra, olio extravergine di oliva. Prodotto in uno stabilimento che utilizza frutta a guscio e sesamo.
Allergens
May contain traces of: Nuts, Sesame.